Multi-enzyme blend, Liquid

Intensa® Core 100 L

Intensa® Core 100 L is available for hand and automatic dishwash. It is a uniquely stable enzyme blend for premium cleaning of protein- and starch-based soils. Its benefits in hand dishwash include stability in water-rich formulations and in formulations containing strong chelators.

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Description Key benefits

About Intensa® Core 100 L

Some of the toughest food soils contain a mix of protein and starch, including cheese sauces and pasta dishes like lasagna and spaghetti bolognese. Intensa® Core 100 L targets them with a blend of protease and amylase enzymes. By breaking down the protein and starch in these soils, Intensa® Core 100 L makes them easier to lift away from tableware and cookware.

Intensa® Core 100 L is effective on tableware and cookware with a high level of mixed starch soiling, even at shorter and cooler cycles. It’s also tough enough to withstand exposure to high pH levels and strong chelators.

  • Designed for tough conditions

    Gels are highly concentrated formulations, which means they can present a challenge when formulating with enzymes. High pH levels and strong chelators can impact an enzyme's stability. This product has been developed for high stability, even in tough conditions.

  • Performs well at eco-mode settings

    As consumers become more environmentally conscious, many are choosing eco-mode dishwasher programs. This product boosts the soil-removal power of your formulation for high performance at these settings, even on highly soiled loads.

  • Performs well in shorter and cooler cycles

    Whether called fast, express, quick or rapid, short cycles are becoming a standard feature on automatic dishwashers. This fast-acting product has been developed for suitability to these cycles. That helps your detergents to give time-pressed consumers the speed and convenience they demand. It is also suited to the cooler cycles - below 45°C - that are becoming more popular with consumers.

  • Built-in boron-free stabilizer 


    Boron is a mineral traditionally added to liquid formulations to secure enzyme stability. Exposure to higher levels may pose a health risk and many regulatory authorities set legal limits to boron levels in workplace air. Evity® technology ensures stability without boron in liquid formulations, allowing you to observe these limits and create a safer workplace.

  • Stability for multi-enzyme formulations

    Enzymes are proteins and proteases break down proteins in a reaction that needs water. That means that in storage, proteases in hand dishwash formulations can break down amylases that have also been added to the formulation. The result is reduced performance. We developed this product with Evity® protease inhibitor technology to prevent this breakdown, so all the enzymes in your detergents can perform fully in the wash.

  • Multi-enzyme synergy

    Most food soils are multi-layered, with each element in the food forming a layer. That means an enzyme’s access to its target element can be ‘blocked’. By clearing paths through the soil’s layers for one another, the enzymes in this product boost one another’s impact. The result is high performance on even the toughest food soils.

  • Hand dishwash benefits

    Intensa® Core 100 L delivers many of the same benefits for hand dishwash as it does for automatic dishwash. These include stability for multi-enzyme detergents, a built-in boron-free stabilizer and multi-enzyme synergy. In addition, Intensa® Core 100 L has been developed for stability in hand dishwash formulations with strong chelators and high water content.