The unique combination of Alcalase, Protana ® UBoost and Prime provides the highest release of glutamic acid and also a significant release of di- and tripeptides, which further contribute to the umami taste. Protana® UBoost also prevents the formation of the non-taste-contributing ring-formed pyroglutamate, ensuring maximum conversion of glutamine to glutamic acid.
All our products for animal protein extraction
Enzymes can help you get the most from your by-products across a wide range of animal and other protein sources. Find out more.
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